Turmeric

Potent, earthy, and beautifully golden, this heirloom turmeric is grown on a small family farm in Andhra Pradesh, India, where it’s cultivated using regenerative methods that enrich the soil and protect the land. Freshly harvested and milled, it delivers exceptional aroma and depth, making it a versatile staple for teas, lattes, breads, pastas, rice dishes, curries, and sauces.

Net Wt: 2.6 oz / 75 g

Heirloom Variety: Indigenous

Origin: Andhra Pradesh, India

Single origin • Pesticide‑free • Regeneratively grown

Our spices are grown from heirloom seeds for the most potent flavor, and our partner farmers take great care of their land, following regenerative practices that support a thriving agricultural ecosystem.

How to Use

• Make turmeric tea, turmeric milk, and lattes
• Add to breads, pasta, rice, curries, and sauces

Rooted in the founder’s South Indian upbringing, Sourcery was created to reconnect cooks with the bold, aromatic flavors of home. Each spice is sourced with care, supporting farmers and celebrating the people and places behind every ingredient.